OVERVIEW
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FSSAI the (Food Safety and Standards Authority of India). It is a mandatory license before starting any food business (Including trading processing). FSSAI is a 14-digit registration or a license that needs to obtain by all the manufacturers, traders, restaurants at the time of commencement of business. This 14 digits no must be printed on food packages.
Fassi has taken the step through registration & licensing to ensure the foods product quality and improve the accountability of the manufacturers, traders, restaurants
Following are the benefit of FASSI Registration
Legal welfare
There is a lot of benefit for FASSI registration in terms of selling foods, by Getting FASSI registration you can sell your foods without any compromising of foods quality, prices, and features.
Public acceptance
By Getting FASSI License your product will publicly acceptable with government approval.
FSSAI logo
FASSI Logo is mandatory to provide in parcel cards or boxes that display in your food products. It provides trends and brands that display company products as logos.
Quality check
By Taking FASSI License, the standard parameter has to govern by every food supplier, processor, trader, which means food product quality will improve and brings faith to end consumers.
Business expansion
If your foods business is within local jurisdiction and it has to expand all over India or different outlay then Fassi license plays a major role to qualify your product with the growth of business in a new direction that also helps you in financial aspect in term of bank loan and other funding.
FSSAI online registration process in India –
STEP 1 – Consulting, Documentation & Filing
• After receiving the query our expert will call you & asking a query about the type of license needed for business.
• All self-attested documents will be collected through the mail.
• Analysis of paperwork.
• Fassi registration initiated by Form A and Form B to the food and safety departments.
STEP 2 – Continues Follow up and waiting for Approval
• After the expert CS or CA has filed the application to the department, we will resolve any questions to the department related to the application.
• Time period of the application process is 30 days.
STEP 3 – Delivery Of License
• After the successful approval of the application the certificate will provide online and offline by address
Required Documents for FSSAI Basic Registration:
• Photo identity of the Business entity
• Copy of document for Identity Proof like PAN Card, Driving, Voter ID Card, License, Passport, Aadhaar Card,
• List of products planned
• Form – B Duly completed and signed
• Copy of Partnership Deed / Certificate of Incorporation COI / Articles of Association AOA / Memorandum of Association MOA
• Rental agreement, etc.
• Food safety management system plan
• NOC by Municipality/Panchayat, Health NOC for supporting documents.
• Source of the raw materials
• The form IX
• Water test reports
• Codes for import and export
• Equipment list
• List of Partners and directors
Eligibility for applying for an FSSAI registration:
Items / Dealers Capacity
Food capacity (Milk & milk products, meat &
meat products are not allowed at the premises) Less than 100 kg/ltr per day
Milk 500 liters per day
Milk solids 2.5 Metric Ton (MT) per annum
Vegetable oil or the process at premises Turnover of up to 100 kg or ltr per day.
Meat processing production at premise More than 100 kgs per day or 30 MT per day.
Slaughtering capacity in the premises Less than 2 large animals or 10 small animals or 50
poultry birds per day
Food units other than the above mentioned at premises 100 ltr/Kg per day
Cold storage at promises Turnover of up to Rs.12 lakhs per annum
Wholesalers: The yearly total turnover of up to Rs.12 lakhs
Retailers: The yearly total turnover of up to Rs.12 lakhs
Distributors: The yearly total turnover of up to Rs.12 lakhs
Suppliers: The yearly Total turnover of up to Rs.12 lakhs
Dhaba: owners Rs.12 lakhs turnover per annum
Clubs/Canteen: Rs.12 lakhs turnover per annum
Hotels/Restaurant: Rs.12 lakhs turnover per annum
Transporters Rs.12 lakhs turnover per annum
OVERVIEW
FSSAI the (Food Safety and Standards Authority of India). It is a mandatory license before starting any food business (Including trading processing). FSSAI is a 14-digit registration or a license that needs to obtain by all the manufacturers, traders, restaurants at the time of commencement of business. This 14 digits no must be printed on food packages.
Fassi has taken the step through registration & licensing to ensure the foods product quality and improve the accountability of the manufacturers, traders, restaurants
Following are the benefit of FASSI Registration
Legal welfare
There is a lot of benefit for FASSI registration in terms of selling foods, by Getting FASSI registration you can sell your foods without any compromising of foods quality, prices, and features.
Public acceptance
By Getting FASSI License your product will publicly acceptable with government approval.
FSSAI logo
FASSI Logo is mandatory to provide in parcel cards or boxes that display in your food products. It provides trends and brands that display company products as logos.
Quality check
By Taking FASSI License, the standard parameter has to govern by every food supplier, processor, trader, which means food product quality will improve and brings faith to end consumers.
Business expansion
If your foods business is within local jurisdiction and it has to expand all over India or different outlay then Fassi license plays a major role to qualify your product with the growth of business in a new direction that also helps you in financial aspect in term of bank loan and other funding.
FSSAI online registration process in India –
STEP 1 – Consulting, Documentation & Filing
STEP 2 – Continues Follow up and waiting for Approval
STEP 3 – Delivery Of License
Required Documents for FSSAI Basic Registration:
Eligibility for applying for an FSSAI registration:
Items / Dealers Capacity
Food capacity (Milk & milk products, meat &
meat products are not allowed at the premises) Less than 100 kg/ltr per day
Milk 500 liters per day
Milk solids 2.5 Metric Ton (MT) per annum
Vegetable oil or the process at premises Turnover of up to 100 kg or ltr per day.
Meat processing production at premise More than 100 kgs per day or 30 MT per day.
Slaughtering capacity in the premises Less than 2 large animals or 10 small animals or 50
poultry birds per day
Food units other than the above mentioned at premises 100 ltr/Kg per day
Cold storage at promises Turnover of up to Rs.12 lakhs per annum
Wholesalers: The yearly total turnover of up to Rs.12 lakhs
Retailers: The yearly total turnover of up to Rs.12 lakhs
Distributors: The yearly total turnover of up to Rs.12 lakhs
Suppliers: The yearly Total turnover of up to Rs.12 lakhs
Dhaba: owners Rs.12 lakhs turnover per annum
Clubs/Canteen: Rs.12 lakhs turnover per annum
Hotels/Restaurant: Rs.12 lakhs turnover per annum
Transporters Rs.12 lakhs turnover per annum
One Time Fee
Service Provide Within 7 Days
One Time Fee
Service Provide Within 15 Days
Yearly Fee
Services Provided Before the Due Date
FSSAI the (Food Safety and Standards Authority of India). It is a mandatory license before starting any food business (Including trading processing).
By Taking FASSI License, the standard parameter has to govern by every food supplier, processor, trader, which means food product quality will improve and brings faith to end consumers.
The Food Safety and standards authority of India (FSSAI Registration) plays an important role in formulating the controlling these rules and regulations.
There are 4 steps including FFSAI license registration procedure that are following:-
The common Documents Required for Obtaining FSSAI Registration
Required Documents for FSSAI Basic Registration:
There are the following types of FSSAI license registration
FASSI Registration is mandatory for that entity that has an e-commerce business of food services. Such as includes delivery services such as Uber Eats, Swiggy, and Zomato, Fit eats, and online grocery stores such as Amazon, Big Basket, etc. online food business are going to increase very speedy and also these to ensure the compliances of FASSI
Food Business Entity operating in more than two states has to get Central License for their registered Office/ Head Office and separate license/ Registration for each unit depending upon the capacity/ turnover from the concerned State/ Central Licensing Authority.